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- Short Description Leg meat, cooked, individually frozen, length: 9,6 cm+
- Scientific name Chionoecetes opilio
- Manufacturer Seafood Market
- Produced in Indonesia
- Origin of the raw material North West Atlantic Ocean / Canada
- Fishing areas Northwest Atlantic (FAO 21)
- Waters Sea water
- Habitat Wild caught
- Storage Frozen
- Processing Cooked
- Packaging 500 g
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